Happy Birthday Chriscoli!

chriscoli

chriscoli

Administrator
In case you need someplace nice to go in DC....Bruce and I had dinner at the Blue Duck Tavern. We've gone every year for our collective birthdays (his is a week before mine).

Remember, I'm married to a foodie, so holidays and birthdays tend to be over-the-top caloric orgies.

http://www.blueducktavern.com/gallery/blueduck/menu.html

Dinner consisted of the following items that we split:

Salad/Appetizer
- baby kale salad with shaved onions, parmesan cheese, balsamic dressing
- oven roasted bone marrow with pumpkin butter and granola

Main Dish
- 30-day dry-aged New York strip steak with trumpet mushrooms and bearnaise sauce
- market fish - which was swordfish with a chorizo sauce and fall vegetables

Side Dish
- toasted farro with dried fruit, cherry vinagrette, and pickled squash

Dessert
- Stone fruit and blackberry crumble
- warm chocolate cake with fresh cherry compote
 
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